Argentine cuisine, Argentina

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Argentine cuisine is food in Argentina and is heavily influenced by European cuisine and in particular Italian cuisine and Spanish cuisine Typical meals include various pasta dishes (fideos, Å„oquis, raviolis), mashed potatoes (pure de papas), and a number of meat dishes (carne asada, chorizo, morcilla, chinchulines, mollejas, milanesa, lomo, vacio, empanadas).

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