Gastronomy of Ronda and its Region

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Spain Picture by Zuz
Travel story: Gastronomy of Ronda and its Region

Fertile Nature...

Clean air and pure water, mielato de quercus (holm oaks, gall oaks and cork oaks) and tireless bees gives us its best sweet honey with an chestnut colour and a strong vegetal flavour: the forest's honey.

It's autumn time, and at the valleys of the rivers Genal and Yunquera the noble chestnut trees are dressed with its light dresses... Each leaf of each tree turns into red, deep red and ruby, gold,... It's time for the eagle's rise, time... More